- Education : Bachelor's degree
- Experience : Will train
Work site environment
Noisy
Work setting
Food service establishment
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
Supervision
3-4 people
Cuisine specialties
Halal
Work conditions and physical capabilities
Fast-paced environment
Screening questions
- Are you currently a student?
- Are you currently legally able to work in Canada?
- What is the highest level of study you have completed?
- Work Term : Permanent
- Work Language : English
- Hours : 37.5 hours per week