Job Description / g

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time.

They show initiative, team work, walk with a "snap in their step" and with a sense of mission. Cleanliness is maintained throughout service and they gladly honor guest special requests.

The Day to Day :

• Perform delegated tasks from Sous Chefs and Chef
• Continuously grow and learn new skills
• Cultivate culinary creativity
• Thrives in a fast-paced, high energy kitchen environment
• Empowered to always choose quality and to cook with the best ingredients
• Share an absolute dedication to deliver the very best

Qualifications

• Cooking experience in a similar environment
• Actively seek a more efficient way of doing things
• Work collaboratively with a team, recognizing we are stronger together
• Challenge yourself with new goals
• Have impeccable attention to detail and ability to think quickly on your feet
• Share an excitement about emerging food trends