Education
Secondary (high) school graduation certificate
Tasks
- Order and receive liquor and other supplies and maintain inventories
- Address customers' complaints or concerns
- Answer customers' questions regarding menu items and preparation methods
- Attend to seating arrangements for large groups
- Greet customers
- Receive customers' reservations and assign tables
- Receive payments from customers
Experience
- Experience an asset
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 35 hours per week