• Education :
• Expérience :

Education

Secondary (high) school graduation certificate

Work site environment

Noisy

Work setting

• Cafeteria
• On-site customer service

Tasks

• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

16-20 people

Security and safety

Bondable

Transportation / travel information

Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking
• Standing for extended periods
• Physically demanding
• Attention to detail

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative

Experience

1 to less than 7 months

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Other benefits

• Parking available
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 40 hours per week