Education
No degree, certificate or diploma
Work setting
- Coffee shop
- Food service establishment
Tasks
- Address customers' complaints or concerns
- Train staff in job duties, sanitation and safety procedures
- Supervise and co-ordinate activities of staff who prepare and portion food
- Prepare and submit reports
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales and wastage
- Establish methods to meet work schedules
- Establish work schedules
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Hire food service staff
Supervision
- Food service counter attendants and food preparers
- 5-10 people
Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
- Combination of sitting, standing, walking
- Walking
- Bending, crouching, kneeling
- Tight deadlines
Personal suitability
- Client focus
- Efficient interpersonal skills
- Team player
- Flexibility
- Excellent oral communication
Government programs
Recognized employer
Experience
1 year to less than 2 years
Health benefits
- Dental plan
- Disability benefits
- Health care plan
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 40 hours per week