- Education : Secondary (high) school graduation certificate
- Experience : 1 to less than 7 months
- or equivalent experience
Work site environment
- Cold / refrigerated
- Noisy
Work setting
Tasks
- Address customers' complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial / territorial liquor legislation and regulations
- Advise on menu selections
- Clear and clean tables, trays and chairs
- Serve food and beverages
- Assist clients / guests with special needs
- Provide customer service
Work conditions and physical capabilities
- Bending, crouching, kneeling
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Standing for extended periods
- Work under pressure
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Screening questions
Do you have previous experience in this field of employment?
Health benefits
Health care plan
Financial benefits
- Gratuities
- Group insurance benefits
- Work Term : Permanent
- Work Language : English
- Hours : 35 to 40 hours per week