• Education :
• Expérience :

Education

Secondary (high) school graduation certificate

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Supervision

Cook (general)

Cuisine specialties

International

Experience

• 2 years to less than 3 years
• Durée de l'emploi : Temporaire
• Langue de travail : Anglais ou Français
• Heures de travail : 40 hours per week