• Education : No degree, certificate or diploma
• Experience : 1 to less than 7 months

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Cuisine specialties

• African cuisine
• Work Term : Permanent
• Work Language : English
• Hours : 30 hours per week