• Education :
• Expérience :

Education

Secondary (high) school graduation certificate

Work site environment

Cold / refrigerated

Work setting

• Butcher shop
• Meat processing and / or packing plant / establishment
• Wholesalers

Tasks

• Clean meats to prepare for processing or cutting
• Prepare special cuts of meat ordered by customers
• Cut, trim and prepare standard cuts of meat
• Grind meats
• Make special sausages

Equipment and machinery experience

• Band saw
• Manual cutting utensil
• Power grinder
• Sausage machine
• Slicing machine

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Physically demanding
• Handling heavy loads

Personal suitability

• Accurate
• Excellent oral communication
• Organized
• Reliability
• Team player

Screening questions

• Are you currently legally able to work in Canada?
• Are you willing to relocate for this position?
• Do you have previous experience in this field of employment?

Experience

2 years to less than 3 years

Health benefits

• Health care plan
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week