- Education : Secondary (high) school graduation certificate
- Experience : Experience an asset
Work site environment
Cold / refrigerated
Work setting
Supermarket / grocery store
Tasks
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Weigh meats for sale
- Cut poultry into parts
- Prepare special displays of meats, poultry and fish products
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week