At Saputo, our best comes from our people. We’re a talented and caring team with a longstanding history of excellence. Since our first days delivering cheese on a bicycle, we’ve grown into a leading global dairy processor by staying true to the culture that defines us.

Each of our employees is committed to uphold our tradition of care, quality, and passion through food, and together, we foster an environment where we can all make contributions that matter from our manufacturing plants to our office locations and everywhere in-between.

How you will make contributions that matter...

Under the responsibility of the Production Supervisor, the incumbent will be responsible for sanitation of the wet and dry packaging areas, coolers and the equipment used in the cheese making process.

RESPONSIBILITIES :

• Focus on quality and customer satisfaction while complying with all policies and procedures of the Health and Safety and Food Safety program regulations
• Rinse, wash, and sanitize all equipment and utensils and facility areas including sweep and mop of floors, doors and sinks used daily in Wet and dry Packaging
• Rinse and foam the production areas and coolers
• Wash and sanitize spice bins, vacuum machines and labelling equipment
• Accurate completion of all required documents and sanitation procedures

You are best suited for the role if you

• Food / dairy / manufacturing experience an asset
• Proven ability to handle physically demanding work
• Accuracy, attention to detail, and good communication skills
• Strong hand-eye coordination and ability to multi-task
• Ability to read, write, and perform basic math

We support and care for our employees by providing them with

• Competitive wages; Weekly overtime payout and premium when working on afternoons and / or Sundays
• Full Uniform with laundry service provided for free
• Free and Secure Parking area; also, accessible by public transportation
• Employee recognition events, including quarterly catered lunches
• Preferred rates on our delicious and nutritious products!

Saputo welcomes and encourages applications from people with disabilities. Accommodations up to the point of undue hardships, are available on request for candidates taking part in all aspects of the selection process.

Our story began in Canada in 1954, when the Saputo family's hard work and dedication created a thriving dairy business. More than 65 years later, our roots in this country remain strong with our Corporate Headquarters in Montréal.

Today, we are a leading cheese manufacturer and fluid milk and cream processor in Canada with well-loved brands, such as Saputo, Alexis de Portneuf, Armstrong, Baxter, Dairyland, Joyya, Milk2Go, Milk2Go Sport, Neilson, Nutrilait, Scotsburn* and Woolwich Goat Dairy.

Thanks to our national footprint, we're proud to bring our best to our customers and consumers, and have plenty of opportunities for our employees to grow in their own way.

And we do it while also striving to build a healthier future for our people and the communities where we operate, guided by our values and the Saputo Promise.