At Red Barn Market, we take pride in providing our community with delicious deli offerings. As an Assistant Deli Manager, you’ll play a vital role in ensuring our customers receive exceptional service and high-quality deli products.

We are looking for an Assistant Deli Manager to join our Sandown location team.

Duties & Responsibilities :

• Team Leadership : Assist the Deli Manager with overseeing daily operations including food preparation
• Team Management : Assist with training and develop deli staff and supervise in various duties such as cooking, packaging, and serving.
• Product Knowledge : Be well-versed in our deli products, including meats, cheeses, salads, and sandwiches.
• Food Preparation : Prepare Sandwiches pizza, salads, hot food and more. Prepare and package deli products
• Inventory Management : Monitor stock levels, place orders, and minimize waste.
• Stocking & Display : Manage product storage, rotation, and merchandising
• Customer Service : Interact with customers, provide recommendations, and ensure satisfaction.
• Food Safety : Adhere to health and safety regulations in food handling and sanitation.

Benefits

• Competitive hourly wages & benefits package
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs
• Ability to participate in our one-time New Homeowner Grant
• Belong to an amazing team!

Job Requirements :

• Food Safety knowledge
• Experience : Previous work in a deli or food service environment
• Knowledge : Familiarity with deli products and food safety practices
• Leadership Skills : Ability to lead a team effectively
• Passion : A genuine love for quality deli offerings and exceptional customer service. Great attitude and work ethic. Outgoing and energetic personality
• Availability : Flexible schedule, evenings and weekend availablity